Friday, September 26, 2008

Monkey Bread

Ingredients:
1 can of biscuits
½ cup brown sugar
¼ cup margarine ( ½ stick)
¼ to ½ tsp. cinnamon
Directions:
1. Preheat oven to 350 degrees.
2. In a small saucepan mix sugar, margarine and cinnamon.
3. Place over medium heat stirring until melted.
4. Spray a pie pan with cooking spray. Do not use too much.
5. Cut the biscuits into fourths.
6. Place the biscuits in the pie pan so that they cover the bottom.
7. Drizzle the sugar and margarine mixture over the biscuits.
8. Place in the center of the oven and bake for about 10 minutes or until lightly browned and bubbly.
9. Remove from oven and invert onto a plate.
10. Serve on napkins using tongs.

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